GOOD FOOD STARTS WITH GOOD TOOLS.
Plastic cutting boards shed 7.4 to 50.7 grams of plastic mass annually per person, meaning you could accidentally ingest up to 79.4 million microplastic particles each year. This is roughly equivalent to 10 plastic credit cards mixed into your food, by chopping food on deeply grooved, well-worn boards.
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Free from harsh chemicals & microplastic
Made from all natural wood and materials